King Prawn with Black Pepper

Dish Overview

This premium King Prawn with Black Pepper is a classic Chinese stir‑fry that showcases succulent king prawns balanced with a fiery yet aromatic peppery sauce.

Key Features

• Spice Level: 3 (moderately spicy, suitable for most customers)
• Flavor Profile: Peppery & Bold
• Portion Size: 350 g – ideal for a main‑course serving
• Fresh, high‑quality ingredients sourced from trusted suppliers

Ingredients

king prawns, black pepper, soy sauce, garlic, ginger, onions, bell peppers, sesame oil.

Preparation Method

Quickly stir‑fried on high heat to seal in juices, then finished with a splash of sesame oil for a glossy finish.

Allergen Information

Contains: Soy, Gluten, Sesame, Shellfish. Please inform staff of any allergies.

Why Choose This Dish

Our chefs combine traditional Chinese techniques with locally sourced seafood to deliver a restaurant‑quality experience straight to your door. The bold black‑pepper coating adds just the right amount of heat without overwhelming the natural sweetness of the prawns.

Serving Suggestions

Serve with steamed jasmine rice or fried noodles to complete a satisfying meal.