Vegetable Curry

Flavor Profile

Richly aromatic and silky‑smooth thanks to coconut milk, this curry balances gentle heat with fragrant spices.

Key Features

• Spice Level: 3 (moderate)
• Portion Size: 350 g – ideal for a single serving
• Allergen Warnings: Contains soy, gluten, and sesame

Ingredients

Mixed vegetables (broccoli, carrots, peas, bell peppers, cauliflower), homemade curry paste (turmeric, ginger, garlic, chilies), coconut milk, onions, vegetable oil, soy sauce, sesame oil, rice flour (thickener).

Cooking Method

Slow‑braised to allow the flavours to meld, then finished with a splash of coconut milk for a luxurious texture.

Why Choose This Dish

Prepared with fresh, high‑quality vegetables and authentic Asian spices, this curry offers a wholesome, restaurant‑grade experience that meets UK food standards.